1 gallon ground up peeled cucumbers
8 onions, ground
1/2 c. pickling salt
4 c. vinegar
1 c. water
5 c. sugar
1/2 tsp. turmeric
2 tbsp. celery seed
1 tbsp. mustard seed
2 red peppers
2 green peppers

Mix cucumbers, onions and salt. Let set. Drain and rinse with cold water; drain. Add vinegar, water, sugar and spices. Let come to boil slowly. When at boiling point, put in jars and seal.