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DUTCH MEAT LOAF | |
1 1/2 lbs. ground beef 1/2 can tomato sauce 1 c. raw oats or bread crumbs 1/4 tsp. pepper 1 med. onion, chopped 1 egg, beaten well 1 1/2 tsp. salt Combine all ingredients and mix well. Shape into loaf in baking dish and bake at 350 degrees for 1/2 hour. Remove from the oven and pour the following sauce over the meat. SAUCE: 1/2 can tomato sauce 1/2 c. water 2 tbsp. vinegar 2 tbsp. brown sugar 2 tbsp. prepared mustard Mix well and pour over meat loaf. Continue baking 1 1/2 hours longer at 350 degrees. Serves 6 to 8 people. |
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