2 lbs. ground beef
1 lb. sausage (hot)
2 eggs
1 c. diced onions
1 tsp. salt

Mix well all ingredients. Form into loaf. Bake in 9 x 5 inch loaf pan or any baking pan. Bake 1 hour and 20 minutes in 350 degree oven. Meat juices may be thickened to use for making gravy (add flour and milk). Serves 8. Catsup or 57 Sauce may be used on individual slices of desired.