4 c.sugar
1 c. milk
1 stick butter
12 oz. jar of peanut butter
7 1/2 oz. jar of marshmallow fluff
2/3 c. flour
Nuts if desired

Boil first 3 ingredients together for 5 minutes. Be sure it is a rolling boil. Remove from heat and add other ingredients and stir until dissolved.

You can use crunchy peanut butter instead of nuts if desired.

Cool in two 8 x 8 pans or one 10 x 14 inch pan.