CHOCOLATE ZUCCHINI CAKE 
1/2 c. butter + 1/4 c. oil
1 3/4 c. sugar
1 tsp. vanilla
2 eggs
1/2 c. buttermilk
2 1/2 c. flour
1/2 c. cocoa
1 tsp. baking soda
1 tsp. salt
1/2 tsp. baking powder
2 c. shredded zucchini
1/2 c. chocolate chips
1/2 c. nuts

Preheat oven to 325 degrees. Cream butter, oil and sugar. Blend in vanilla, eggs and buttermilk. Combine the dry ingredients. Stir into creamed mixture with zucchini. Pour into 9"x13" pan. Sprinkle with nuts and chocolate chips. Bake 50 minutes.

 

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