5 lbs. apples
1/2 c. brown sugar
1/2 c. white sugar
3 heaping tbsp. flour
1 tsp. cinnamon
1 c. water
1 c. cinnamon candies (red hots)
Marshmallows (opt.)

Peel, halve and core apples. Place on edge in 9 x 13 inch pan. Mix dry ingredients together and spoon over apples. Dot with butter. Sprinkle cinnamon candies over apples. Pour water over all. Bake at 350 degrees for 30 minutes. Place marshmallows on top, last few minutes, until they start to melt. Serve warm or cold.