BEAN DIP 
Use a 9 x 11 inch pan. Layer as numbered.

1. Beans (refried)
2. 8 oz. sour cream
3. Guacamole
4. Green onions
5. Black olives
6. Taco seasoning
7. Tomatoes
8. 1 can chili peppers
9. Cheese (Cheddar) or Monterey Jack

Serve with chips.

 

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