1 (6 oz.) Keebler graham cracker pie crust
2 sm. bananas
1 qt. vanilla ice cream, softened
Hot fudge sauce, unheated
Pineapple preserves
Chopped nuts
Whipped topping
Maraschino cherries

Slice bananas into bottom of crust. Spoon softened ice cream on top. Freeze for two hours. Top with unheated hot fudge, pineapple preserves, whipped cream, nuts and cherries.