2 c. plain flour
2 c. sugar
2 sticks butter
3 tbsp. cocoa
1 c. coca cola
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. vanilla
1 1/2 c. miniature marshmallows
2 eggs, beaten

Mix together in large bowl flour and sugar. In saucepan butter, cocoa, coca cola. Bring to boil, pour into flour and sugar. Mix well by hand. Add buttermilk, baking soda, vanilla, marshmallows, eggs. Mix all ingredients well.

Bake in 13 x 9 x 2 inch pan at 350 degrees for 30 to 40 minutes.

FROSTING:

1 stick butter
3 tbsp. cocoa
6 tbsp. coca cola
1 lb. box confectioners' sugar
1 c. chopped pecans

Heat all ingredients but sugar and pecans to a boil. Pour mixture over sugar and nuts. Mix well and pour over hot cake.