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APPLE NUT COFFEE CAKE | |
1/2 c. shortening 1 c. sugar 2 eggs 1 tsp. vanilla 2 c. flour 1 tsp. baking powder 1 tsp. baking soda pinch of salt 1 c. sour cream 2 c. chopped apples 1/2 c. pecans 1/2 c. brown sugar 1 tsp. cinnamon 1/2 tsp. nutmeg 2 tbsp. oil Cream shortening and sugar. Add eggs and vanilla; beat well. Add 1 cup flour, baking powder, soda, salt and sour cream and mix well; then add second cup flour and mix. Fold in chopped apples and spread in greased 13 x 9 pan. Mix nuts, brown sugar, cinnamon, nutmeg and cooking oil together. Sprinkle over batter and bake at 350°F for 35 to 40 minutes. |
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