SUGARLESS BARS 
1/2 c. raisins
1/2 c. prunes, chopped
1/2 c. dates, chopped
1 c. water
3 eggs
1/2 c. butter
1 c. flour
1 tsp. vanilla
1 tsp. baking soda
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/2 c. walnuts, chipped

Boil fruit in 1 cup water, add butter; let cool. Combine all other ingredients; mix well with fruit mixture. Pour into 7"x11" pan. Bake at 350 degrees for 30 minutes. Makes 20 bars.

 

Recipe Index