SAVORY STUFFED PEPPER 
1 lb. ground beef
1/4 c. chopped onion
1 (12 oz.) can whole kernel corn, drained
1 (8 oz.) can tomato sauce
1/4 c. A-1 steak sauce
1 c. cooked rice
1/4 tsp. pepper
6 lg. green peppers

Brown meat and onion. Pour off fat. Stir in all other ingredients. Stuff peppers. Bake 30 to 35 minutes at 350 degrees.

 

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