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2-3 lb. ground beef, browned 1 c. finely chopped onion 1 c. finely chopped celery 1 1/2 c. ketchup 1 (15 oz.) can tomato sauce 2 tsp. mustard 1 tsp. garlic powder 1/4 c. brown sugar 1 tbsp. Worcestershire sauce Simmer 2-3 hours. |
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