1 1/2 c. cornmeal
3 tsp. baking powder
2/3 c. oil
1 c. buttermilk
1 can cream style corn
1/2 c. flour
2 eggs
1 tsp. salt
3 hot peppers, chopped
1 c. grated cheese

Mix all ingredients. Bake at 350 degrees for 45 minutes. (If using self-rising meal, omit salt and baking powder.)