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BAKED BEEF STEW | |
2 lbs. stew meat 1 onion, sliced 1 can tomato soup 2 c. potatoes, diced 2 c. carrots 1/2 can water 1 can peas Brown stew meat. Mix with other ingredients. Pour in large casserole dish and bake for 5 hours at 275 degrees. |
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