1 (20 oz.) pkg. frozen chopped broccoli
12 bread slices, crusts trimmed
3 c. Cheddar cheese, shredded
3 c. cooked ham, chopped
6 eggs, beaten
3 1/2 c. milk
1/2 tsp. salt
1/4 tsp. dry mustard

Cook broccoli according to package directions; drain well. Layer 6 bread slices, 1 cup Cheddar cheese, remaining bread, 1 cup Cheddar cheese, broccoli, ham, and remaining Cheddar cheese in greased 9 x 13 inch baking dish. Combine eggs, milk, salt and dry mustard in bowl; mix well. Pour over layers. Sprinkle with onion flakes if desired. Chill 1 hour. Bake at 325 degrees for 1 hour. Let stand 10 minutes before serving. Yield: 10 servings.