Cream together:

1 c. butter
1/2 lb. almond paste (1 c.)

Beat in:

2 c. sugar
2 eggs

Put mixture in greased 9 x 13 inch pan. Sprinkle with pecans. Press lightly. Bake 40-50 minutes.

Add:

1/2 tsp. salt
2 c. flour

Bake at 350 degrees for 40-50 minutes.