1 lb. ground meat
1/2 lb. sausage
1 (16 oz.) can tomatoes
1 (8 oz.) can tomato sauce
1 (10 oz.) can Rotel
1 med. onion, chopped
1/2 bell pepper, chopped
1 sm. can mushrooms, drained
1 (2 1/4 oz.) can black olives
Green olives
1/4 tsp. pepper
1 tsp. oregano
1/2 tsp. garlic salt
1/4 tsp. basil
3 c. cheese, grated
12 oz. pkg. wide noodles
2 tbsp. salad oil

Cook noodles and drain. Cook meat in oil for 5 minutes. Add spices and all other ingredients except cheese and cook slowly for 15 minutes. In large baking dish layer noodles, meat mixture and cheese. Sprinkle cheese on top. Bake for 45 minutes in 350 degree oven.