1 lb. dry lima beans
1 1/2 lb. ground round
3 tbsp. oil
1 med. onion
2 c. tomato sauce
1/2 c. lime bean water
1 tbsp. brown sugar
1 1/2 tsp. salt
1 tsp. poultry seasoning

Soak beans overnight. Boil 1-2 hours. Drain; save bean water. Brown meat and onion; add sauce and rest of seasonings. Add the above to beans and place in large baking dish. Bake at 350 degrees for 30-35 minutes. Makes a nice easy meal served with a tossed salad and cornbread.