12 oz. chocolate chips
12 oz. butter scotch chips
1 c. peanut butter
1 pkg. miniature marshmallows
1 lb. salted peanuts

Melt chocolate and peanut butter chips in top of double broiler. Add peanut butter and take off heat. Stir in marshmallows and peanuts. Pour into buttered 12 x 15 pan. Cool. Cut into squares.