2 c. cubed ham
2 cans red kidney beans
1 can green lima beans
2 cans dry lima beans
2 cans B&M baked beans

Drain all beans. 1 c. vinegar 1 tsp. dry mustard 1 tsp. garlic salt 1 tsp. seasoning salt 2-4 lg. onions

Mix ham and all beans together. Simmer sugar and vinegar with all spices. Chop onions into liquid mixture and simmer about 5 minutes. Mix all this together and bake at 375 degrees for 1 hour.