OUTSTANDING OVEN-BROWNED
POTATOES
 
6 med. baking potatoes
1/2 c. butter
1/2 tsp. garlic powder
2 tbsp. grated Parmesan cheese
2 tbsp. dry bread crumbs

Peel and halve potatoes lengthwise. Preheat oven to 350 degrees. Generously grease a 9 x 13 baking dish. Cut deep slits in rounded sides of potatoes at 1/4-inch intervals. Place slit side up in prepared dish.

In small saucepan, melt butter. Stir in garlic powder. Spoon butter mixture evenly over potatoes.

Bake at 350 degrees for 40 minutes. Baste with melted butter from bottom of dish; sprinkle evenly with Parmesan cheese and bread crumbs.

Bake an additional 10-20 minutes or until potatoes are fork tender.

 

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