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| BEET JELLY | |
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3 c. beet juice 4 c. sugar 1/3 c. lemon juice Sure-Jell Strawberry or raspberry Jello Combine lemon juice and Sure-Jell, bring to boil. Add 4 cups sugar and again boil for 1 minute. Remove from heat; add Jello. Stir until Jello dissolves. Put in jars. | |
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