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BROCCOLI & CHEESE MUFFINS | |
1 box Jiffy corn muffin mix 1 (10 1/2 oz.) frozen chopped broccoli, thawed 1 green pepper, chopped 1 med. onion, chopped 4 oz. Cheddar cheese, grated 3 eggs 3/4 stick butter, melted Mix all ingredients well and spoon into muffin tin that has been sprayed with Baker's Joy. Bake at 350 degrees for about 30 minutes or until done. |
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