1 1/2 lbs. ground beef
1 med. onion
1/2 bulb garlic
2 tbsp. parsley
1 tbsp. sugar
1 tsp. pepper
1/2 tsp. salt
1 (24 oz.) can tomatoes
2 (6 oz.) cans tomato paste
1 1/2 c. water
1 tsp. oregano

Brown ground beef with onion and garlic. Do not drain. Mix together with beef mixture, remaining ingredients, skimming, simmering for 3 hours. Better when served next day.