STRAWBERRY PIE 
1 sm. can frozen daiquiri mix
1 can condensed milk
8 oz. carton whipped topping
1/2 c. fresh or frozen strawberries, drained
2 graham cracker crusts

Combine thawed mix and condensed milk till thick. Fold in whipped topping and strawberries. Pour into graham cracker crusts. Chill. May be frozen.

 

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