2 2/3 c. milk
2 (3 3/4 oz.) pkgs. vanilla instant pudding
8 oz. Cool Whip

Mix above ingredients. Put a layer of whole graham crackers, 1/2 of above mix, another layer of graham crackers, 1/2 of mix and another layer of graham crackers.

TOPPING:

2 pkgs. Cocoa Bake (pre-melted chocolate)
2 tbsp. white corn syrup
1 tsp. vanilla
3 tsp. butter
3/4 c. powdered sugar
2-3 tbsp. milk

Mix and pour on top. Refrigerate overnight.