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SUMMER DELIGHT | |
1 can cherry pie filling 1 tall can pineapple, sliced, drain and break up with fingers 1 can sweetened condensed milk 1 c. chopped nuts 1 (8 oz.) Cool Whip 1 sm. can flaked coconut (optional) Mix all together and chill overnight. Makes a large amount. Use a 2 1/2 quart rectangular Pyrex dish. |
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