2 sm. boxes Jello (any flavor)
4 c. boiling water
1 1/2 c. sugar
2 c. cold water
8 oz. lemon concentrate
1 lg. (46 oz.) can pineapple juice
1 qt. ginger ale

Dissolve Jello in boiling water. Then stir in sugar until dissolved, allow to cool slightly and add cold water, lemon concentrate and pineapple juice. Pour into punch bowl, add crushed ice and ginger ale.