2 c. Bisquick baking mix
1/2 c. milk
1 egg
1/8 tsp. baking soda
1/2 c. all-purpose flour (sifted)

Heat oven to 450 degrees. Grease square pan 8 x 8 x 2 inches or round cake pan. Combine baking mix, milk, egg and baking soda until soft dough forms. Mix in enough of the flour to make dough easy to handle. Turn onto floured board. Knead in remaining flour until smooth dough forms. Spread in pan. Let stand 2 to 3 minutes. Bake until golden brown, about 10 minutes. Makes about 9 biscuits.