Place meat mixture over mound of rice equal to mound of meat in center of serving dish and place steamed cabbage around outer edge of dish. Sprinkle a few drops of lemon juice over cabbage. Serve hot.

This mixture is good for meat pies. Use flaky canned biscuits. Divide each biscuit into 2 pieces. Place biscuit halves on lightly greased cookie sheet. Press spoonful of meat mixture on top of each biscuit half. Bake in 400 degree oven for 8-10 minutes or until lightly browned.