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DUMP CAKE | |
1 c. flour 1 c. applesauce 1/2 c. whole wheat flour 1/2 c. packed brown sugar 1/4 c. raisins (if your kids like them) 1/3 c. vegetable oil 1 egg 2 tsp. cider vinegar 1 tsp. baking soda 1 tsp. vanilla 1. Preheat oven to 350 degrees. Dump all of the ingredients into an 8 or 9 inch square pan. 2. Mix all together with a fork or clean fingers. Batter will be very bubbly because of vinegar and baking soda. When well mixed, bake 20 minutes or until done. 3. Cool and cut in squares. |
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