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1 loaf frozen bread dough 1/4 lb. pepperoni 1/2 of a green pepper, diced 5 slices provolone cheese 1 c. shredded cheddar cheese 1 c. Mozzarella cheese 1/2 lb. bulk sausage, browned Thaw bread dough, allow to rise and then punch it down and roll out into a large triangle (flouring as necessary). Spread out pepperoni, pepper, cheese and sausage evenly over the rectangle. Roll and close ends. Brush on beaten egg and sprinkle with poppy seeds. |
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