14 soda crackers (rolled fine)
3 egg whites
1 c. sugar
1/2 c. walnuts or pecans (chopped)
1/2 tsp. baking powder
1 1/2 tsp. vanilla

Beat egg whites until stiff. Fold in sugar and vanilla. Fold in cracker crumbs, baking powder and nuts. Bake in well greased 9 inch pie plate at 350 degrees F. for 30 minutes.

TOPPING:

Beat 1 cup whipping cream until stiff. Fold in one box of frozen strawberries (well drained). Spread over cooled pie and refrigerate 4 hours or more.