CHEESE DIP 
1 box onion crackers
1 (8 oz.) pkg. Philadelphia cream cheese
1 (5 oz.) jar Kraft Old English cheese

Place cream cheese in bowl and beat with electric mixer until soft and creamy. Add Old English cheese and mix until all is blended and smooth. Take and place in bowl and shape like a ball. Place about 1/3 cup chopped pecans on top. Let set in refrigerator before you use it. Soften out of refrigerator a few minutes and it will spread better on the crackers. The onion crackers add flavor.

 

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