BACON ROLL-UPS 
1/2 c. sour cream
1/2 tsp. onion salt
1/2 lb. bacon
1 (8 oz.) pkg. crescent rolls

Separate rolls. Mix the rest of the ingredients and spread on rolls. Cut each roll with mixture into thirds and roll up. (This is best done with a pizza slicer.) Bake for 12-15 minutes at 375 degrees.

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