Results 1 - 10 of 111 for side salmon

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Combine 1/2 cup of Japanese ... of Mirin; put salmon on the grill, and when ... browns. When that side is done, cook the other ... 1/2 tsp. sea salt.

Put salmon fillets on tin foil covered ... lemon, parsley, garlic salt and pepper on top. Sprinkle on paprika. Broil 7 minutes each side. Delicious.

Remove skin from salmon filet. With a sharp knife, ... fat from skin side of filet. Cut into 3 ... get dry and hard. Serves two or three people.

Preheat the oven to 400°F. Rinse the salmon fillets and pat dry. Line ... a fillet, skin side down on top and place ... salmon. Makes about 1/2 cup.

1. To make the marinade, ... 2. Place the salmon fillets in a shallow, nonmetal ... coat the other side. Marinate in the refrigerator ... trout, mahimahi, sablefish, whitefish.



Tastes great with syrup or ... cans of pink salmon and add to a medium ... patties. Coat both sides of patties with flour. Lightly ... of the pan. Enjoy!

In a medium bowl, season salmon with a mixture of lemon ... leaves. Fold the side and bottom edges of each ... Carbohydrate 74g; Fiber 8g; Protein 28g e

Prepare outdoor grill with enough ... set aside. Cut salmon in squares (like ribs), place ... the top and sides of the fish. Sprinkle minced ... and let cook slowly.

Mix wine, olive oil, soy ... well blended. Place salmon skin side up in sealable container or ... hours. Grill 6 to 8 minutes per side and enjoy!!

Prepare dried paste, mixing rosemary, ... Rub paste on salmon (if you use steaks, rub on both sides). Place salmon in a ... prepare them for you.

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