Results 91 - 100 of 111 for side salmon

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Put salmon in large bowl. Crush crackers ... brown on one side. Turn and cook on other side until golden brown. Drain on paper towel. Eat while hot.

Empty salmon into large bowl and mash ... Mix well: Shape into patties. Fry in hot cooking oil. Turning other side brown evenly on both sides.

Drain 1 small can of salmon, clean and debone salmon. ... Bread patties in bread crumbs and fry. Turn when one side is brown and brown other side.

Separate one can crescent rolls ... rectangles. Overlapping long sides to form 13"x8" rectangle. Firmly ... mix well. Spread salmon mixture over dough, starting at ... and refrigerated. Serves 16.

Butter bottom and sides of 2 quart souffle dish ... saucepan, combine soup, salmon, 2 tablespoons Parmesan cheese ... to 40 minutes. Serves 6.



Have your butcher remove the head and tail of the salmon and unless you're talented in ... and pepper both sides. On one side of ... serve. Gorgeous and good.

Prepare cheese mixture: In a ... mixture on one side of 48 of the pumpernickel ... a slice of salmon on each. Top with reserved ... chilled. Yield 48 sandwiches.

Drain and pick skin and bones from salmon. Add onions, bell peppers ... patties. Coat each side with cornmeal. Fry in iron ... 6 to 8 patties.

Prepare the salmon, removing bones, add onion, ... spoonfuls on a hot griddle, buttered, cook on one side, turn and cook other side until golden brown.

Mix eggs and milk in ... a fork. Add salmon and separate into chunks. Add ... 3 minutes per side until golden brown. Remove and ... patties. Makes 4 servings.

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