CREAM FILLED CUPCAKES 
1 (8 oz.) pkg. cream cheese, softened
1 egg
Dash of vanilla
1/3 c. sugar
Pinch of salt
1 c. mini chocolate chips

Cream together. Mix up chocolate cake mix per package directions. Fill cup cake holders a little less than 1/2 full. Drop heaping teaspoon of filling in center of batter. Bake 15 t 18 minutes at 350 degrees. Makes about 30 to 36 cupcakes.

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