8 oz. cream cheese
1/2 c. sugar
3/4 c. brown sugar
1 tsp. vanilla
3/4 c. chopped walnuts
Apples
Pineapple juice

Cook cream cheese and sugars on very low heat until creamed together, approximately 30 minutes. Add vanilla and walnuts.

Soak cut up apples in pineapple juice until ready to serve.