TEXAS HASH 
3 lg. onions, diced
1 lg. green pepper, chopped
3 tbsp. vegetable oil
1 lb. ground beef
2 c. cooked tomatoes
1/2 c. washed uncooked rice
1 tsp. chili powder
2 tsp. salt
1/8 tsp. pepper

Saute onions and green pepper in 3 tablespoons vegetable oil until onions are yellow. Add ground beef and fry until mixture falls apart. Stir in tomatoes, rice, chili powder, salt and pepper. Pour into greased 2 quart baking dish. Cover and bake at 350 degrees for 1 hour. Remove the cover during the last 15 minutes. 6 servings.

Muncie, Indiana

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