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TEXAS HASH | |
3 lg. onions, diced 1 lg. green pepper, chopped 3 tbsp. vegetable oil 1 lb. ground beef 2 c. cooked tomatoes 1/2 c. washed uncooked rice 1 tsp. chili powder 2 tsp. salt 1/8 tsp. pepper Saute onions and green pepper in 3 tablespoons vegetable oil until onions are yellow. Add ground beef and fry until mixture falls apart. Stir in tomatoes, rice, chili powder, salt and pepper. Pour into greased 2 quart baking dish. Cover and bake at 350 degrees for 1 hour. Remove the cover during the last 15 minutes. 6 servings. Muncie, Indiana |
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