1 1/2 or 2 lbs. hamburg
1 c. uncooked rice
2 cans golden mushroom soup
3/4 can milk
Worcestershire sauce
Tater tots

Brown hamburg and cook rice. Add the soup, Worcestershire sauce and milk to rice and then hamburg. Pour in greased 13 x 9 inch pan and top with tater tots. Bake at 350 degrees for 45 to 60 minutes.