ITALIAN CHEESECAKE 
1 cake mix (either yellow or lemon)
3 lbs. Ricotta cheese
8 eggs
3 tsp. vanilla
3/4 c. sugar

Make cake mix according to directions on the box and put into a 12 x 15 inch pan. Pour cake batter in bottom of greased and floured pan. Now pour Ricotta mixture down the middle of the cake batter and shake pan a little from side to side.

Ricotta Mixture: Mix together 3 pounds Ricotta cheese, 8 eggs, 3 teaspoons vanilla, and 3/4 cup sugar.

Bake at 350 degrees for 45 minutes. Remove pan from oven; sprinkle with a cinnamon/sugar mixture and return pan to oven and bake for 30 minutes more.

 

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