2 egg whites
1 c. white sugar
1 stick butter
1 lb. walnuts

Beat egg whites to stiff peaks then stir in sugar. Stir in walnuts. Melt butter in 9x13 pan. Then add walnuts and stir around in melted butter. Bake at 350 degrees for 1/2 hour, stirring every 10 minutes. Let cool.