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SWISS CHICKEN SALAD | |
4 c. diced cooked chicken 2 c. diced celery 2 c. toasted bread cubes (croutons) 1 c. mayonnaise 1/2 c. milk 1/4 c. chopped green onion 1 tsp. salt Dash pepper 1 (8 oz.) pkg. grated Swiss cheese 1/2 c. slivered almonds Combine all ingredients except almonds. Place in greased 2 quart casserole. Sprinkle with almonds. Cover. Bake at 350 degrees for 40 minutes. Uncover, bake 20 minutes longer. |
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