6 tbsp. butter
1 1/2 c. graham cracker crumbs
1 c. shredded coconut
2 c. cut up mixed candied fruit
1 c. chopped dates
1 c. coarsely chopped nuts
1 (15 oz.) can sweetened condensed milk

Melt butter in 13x9x2 inch pan. Sprinkle graham cracker crumbs evenly and then sprinkle on the coconut. Next evenly distribute candied fruit on top of that.

Mix chopped dates in a small amount of powdered sugar and sprinkle that on top of the fruit. Distribute nuts on top and press lightly into pan. Pour condensed milk evenly over top.

Bake in 350 degree oven for 25-30 minutes. Cool completely and cut into bite-size squares.