1 (8 1/2 oz.) pkg. Jiffy corn muffin mix
1 egg
1/3 c. milk
1/2 c. crumbled blue cheese, about 2 oz.
2 green onions, chopped
1 tsp. pepper

Preheat oven to 350 degrees. Grease 8 inch square baking pan. Combine all ingredients in medium bowl and mix until blended. Spread in prepared pan. Bake until firm to touch and golden brown, about 30 minutes. Cool slightly. Cut into squares and serve hot.