CHOCOLATE PUDDING AND PIE
FILLING
 
1/3 c. cocoa
3/4 c. sugar
2 tbsp. cornstarch
1/4 c. egg substitute or 1 fresh egg slightly beaten
1 tsp. vanilla
2 c. skim milk

Mix cocoa, sugar and cornstarch together. Add egg and stir; add vanilla and mix. Cook in double boiler until thick and smooth. Low fat and cholesterol free.

 

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