FRUITY HONEY PUNCH 
1/4 c. honey
2 c. warm water
2 1/2 c. orange juice
2 c. apple juice
1 c. pineapple juice
Orange slices; optional

Dissolve honey in water; add juices. Stir until well blended. Chill. Stir again before serving and garnish with orange slices if desired. Makes 2 quarts.

 

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