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OLD FASHIONED TEA CAKES | |
1 c. sugar 1 c. butter 1 tsp. nutmeg 3 1/2 c. flour 3 eggs Cream together sugar and butter. Add nutmeg, eggs and flour. Roll thin. Cut out desired shapes, and bake at 350°F for 8 to 10 minutes, or until lightly brown around edges. |
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