OLD FASHIONED TEA CAKES 
1 c. sugar
1 c. butter
1 tsp. nutmeg
3 1/2 c. flour
3 eggs

Cream together sugar and butter. Add nutmeg, eggs and flour. Roll thin. Cut out desired shapes, and bake at 350°F for 8 to 10 minutes, or until lightly brown around edges.

 

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